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	1. Title: Fundamentals of nutrition / L. E. Lloyd, B. E. McDonald, E. W. Crampton. A series of books in animal science Author: Lloyd, L. E. (Lewis E.) Publication: W. H. Freeman, San Francisco : c1978. Edition: 2d ed.
	2. Title: Physicians' handbook of nutritional science, by Roger J. Williams. American lecture series, publication no. 963. A monograph in the Bannerstone division of American lectures in living chemistry Author: Williams, Roger John, 1893 Publication: C. C. Thomas Springfield, Ill., [1974, c1975]
	3. Title: Nutrition, an integrated approach / Ruth L. Pike, Myrtle L. Brown. Author: Pike, Ruth L. Publication: Wiley, New York : [1975] Edition: 2d ed.
	4. Title: Living nutrition / Fredrick J. Stare, Margaret McWilliams. Author: Stare, Fredrick J. (Fredrick John), 1910- Publication: Wiley, New York : c1984. Edition: 4th ed.
	5. Title: Nutrition in the 20th century / edited by Myron Winick. Current concepts in nutrition, Publication: J. Wiley, New York : c1984.
	6. Title: Clinical nutrition in paediatric disorders / Donald Bentley, Margaret Lawson. Author: Bentley, Donald. Publication: Bailliere Tindall, London ; Philadelphia : 1988.
	7. Title: Nutrition throughout the life cycle / edited by Bonnie S. Worthington-Roberts, Sue Rodwell Williams ; coauthors, Eleanor D. Schlenker, Peggy Pipes, Cristine M. Trahms. Publication: Mosby, St. Louis : c1996. Edition: 3rd ed.
	8. Title: Dietary research and guidance in health and disease / volume editor, Geoffrey H. Bourne. World review of nutrition and dietetics ; Publication: Karger, Basel ; New York : 1986.
	9. Title: Present knowledge in nutrition / Myrtle L. Brown, editor. Publication: International Life Sciences Institute-Nutrition Foundation, Washington, D.C. : 1990. Edition: 6th ed.
	10. Title: Nutrition : an applied approach / Janice Thompson, Melinda Manore. Author: Thompson, Janice, 1962- Publication: Pearson/Benjamin Cummings, San Francisco : c2005.
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