Welcome
Copyright © SirsiDynix. All rights reserved.
branding logo
University of Jordan
user_choices_background_image
Welcome
login container bottom
Catalogue Search
E-Journal Federated Search
Search Library Catalog
Duplicate Items
Add to My List

Print
Request
Sorts and Limits

Results 1 - 2 of 2
1. Title: Multidisciplinary approaches to food and foodways in the medieval Eastern Mediterranean / edited by Sylvie Yona Waksman.
Arch�eologie(s),
Author: People, pottery and food in the medieval Eastern Mediterranean (Conference) (2016 : Lyon, France)
Publication: MOM �editions, Lyon : [2020]
2. Title: Continuity and change in late Byzantine and early Ottoman society : papers given at a symposium at Dumbarton Oaks in May 1982 / edited by Anthony Bryer and Heath Lowry.
Publication: The University of Birmingham, Centre for Byzantine Studies ; Dumbarton Oakes, Research Library and Collection, Birmingham, England : Washington, D.C., U.S.A. : 1986.
 
 
Results 1 - 2 of 2
Duplicate Items
Add to My List

Print
Sorts and Limits