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Title: تكنولوجيا السكر والحلوى / إبراهيم محمد حسن.
Author: إبراهيم محمد حسن.
Publisher: دار الفجرللنشر،
Publication Place: عمان :
ISBN: 977-19-8413-6
Subject: صناعات غذائية.
سكر -- صناعة وتكرير.
Edition: ط.2.
Physical Description: 210 ص. صور توضيحية.
Publication Date: 2003.

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Balqa General 664.1 H 3742 Normal Circulation Available 1 BU101052184 Book
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