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1. Title: Expanding the production and use of cool season food legumes : proceedings of the second International Food Legume Research Conference on pea, lentil, faba bean, chickpea, and grasspea, Cairo, Egypt, 12-16 April 1992 / edited by F.J. Muehlbauer and W.J. Kaiser.
Current plant science and biotechnology in agriculture ;
Cool season food legumes.
Author: International Food Legume Research Conference on Pea, Lentil, Faba Bean, Chickpea, and Grasspea 1992 : Cairo, Egypt).
Publication: Kluwer Academic, Dordrecht ; Boston : c1994.
2. Title: Nitrogen fixation in legumes : based on proceedings of an international seminar sponsored by the Australian Development Assistance Bureau and the University of Sydney / edited by J.M. Vincent.
Publication: Academic Press, Sydney ; New York : 1982.
3. Title: Seed protein improvement in cereals and grain legumes : proceedings of an International Symposium on Seed Protein Improvement in Cereals and Grain Legumes / jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations, in co-operation with the Gesellschaft fèur Strahlen- und Umweltforschung mbH, and held in Neuherberg, 4-8 September 1978.
Proceedings series - International Atomic Energy Agency
Proceedings series (International Atomic Energy Agency)
Author: International Symposium on Seed Protein Improvement in Cereals and Grain Legumes (1978 : Neuherberg, Germany)
Publication: International Atomic Energy Agency ; sold by Unipub], Vienna : [New York, N.Y. : 1979.
 
 
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