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Sorts and Limits

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1. Title: The farming of fish/ by C. F. Hickling.
Commonwealth and international library. Biology in action series
Author: Hickling, Charles Frederick.
Publication: Pergamon P., Oxford: 1974.
2. Title: The Indo-Pacific fishery commission.
FAO fisheries report;
Author: WORKING Party on Aquaculture and Environment, Jakarts.
Publication: FAO, Rome: 1980.
3. Title: Culture and diseases of game fishes/ by H. S. Davis.
Author: Davis, Herbert Spencer, 1875.
Publication: University of California P., Berkeley: 1973.
4. Title: Farming the edge of the sea/ E. S. Iversen.
Author: Iversen, E. S.
Publication: Fishing News Books, Farnham, Surrey: 1976.
Edition: ed. 2.
5. Title: The use of acoustics in fish catching and fish study/ Bhupinder S. Dang ; F. A. Anderews.
Author: Dang, Bhupinder, S.
Publication: N. T. I. S., Washington: 1971.
6. Title: Summary report and selected papers presented at the IPEC workshop on inland fisheries for planners/ edited by T. Pert.
FAO fisheries report;
Author: Pert, T.
Publication: FAO, Rome: 1983.
7. Title: Atlantic salmon brood stock management and breeding handbook/ edited by Harold L. Kincaid and Jon G. Stanley.
Biological report 89;
Author: Kincaid, Harold L.
Publication: U.S.Department of the Interior, Washington: 1989.
8. Title: Evaluating tempreture regimes for protection of smallmouth bass/ Carl L. Armour.
Author: Armour, Carl L.
Publication: United States Department of the interior, Washington: 1993.
9. Title: Management for freshwater fish culture ponds and water practices: simple methods for aquaculture.
FAO Training series;
Author: FOOD And Agriculture Organization of United Nations.
Publication: FAO, Rome: 1996.
10. Title: Dams, fish and fisheries: opportunities, challenges and conflict resolution/ edited by Gerd Marmulla.
FAO fisheries technical paper;
Author: FAO.
Publication: FAO, Rome: 2001.
 
 
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Sorts and Limits