|
|
Food science
|
236
|
|
Food Science
|
437
|
|
Food science and technology
|
4
|
|
Food Science -- Study and teaching
|
1
|
|
Food Sciences -- dictionaries
|
1
|
|
Food security
|
5
|
|
Food Security and Nutritional Surveillance Project (jordan)
|
0
|
|
Food security -- Arab countries
|
2
|
|
Food security -- Developing countries
|
1
|
|
Food Security -- Islamic World -- Conferences
|
1
|
|
Food security -- Jordan
|
4
|
|
Food security -- Translations into France
|
1
|
|
Food -- Sensory evaluation
|
0
|
|
Food -- Sensory evaluation.
|
27
|
|
Food -- Sensory evaluation -- Congresses
|
0
|
|
Food -- Sensory evaluation -- Congresses.
|
4
|
|
Food -- Sensory evaluation -- Mathematics
|
0
|
|
Food -- Sensory evaluation -- Mathematics.
|
1
|
|
Food -- Sensory evaluation -- Psychological aspects.
|
1
|
|
Food -- Sensory evaluation -- Statistical methods
|
1
|
|
Food -- Sensory eveluation -- Statistical methods.
|
0
|
|
food servic -- Sanitation.
|
0
|
|
Food service
|
1
|
|
Food service.
|
43
|
|
Food -- service.
|
0
|
|
Food service -- Accounting.
|
6
|
|
Food service -- Cost
|
1
|
|
Food service -- Cost control
|
0
|
|
Food service -- Cost control
|
4
|
|
Food service -- Cost controls
|
0
|
|
Food service -- Cost effectiveness
|
1
|
|
Food service -- Data processing
|
0
|
|
Food service -- Data processing.
|
0
|
|
Food service -- Data processing
|
2
|
|
Food service -- Dictionaries
|
1
|
|
Food service employees.
|
0
|
|
Food -- service employees -- Nutrition.
|
0
|
|
Food service employees -- Nutrition
|
1
|
|
FOOD SERVICE EMPLOYEES -- TRAING OF
|
1
|
|
Food service employees -- Training of
|
3
|
|
Food service -- Equipment and supplies
|
2
|
|
Food service -- Equipment and supplies.
|
14
|
|
Food service -- Finance
|
2
|
|
Food service -- Great Britain -- Sanitation.
|
0
|
|
Food service -- Handbooks -- manuals -- etc.
|
0
|
|
Food service -- Handbooks, manuals, etc
|
6
|
|
Food Service, Hospital
|
3
|
|
Food Service, Hospital -- organization & administration
|
0
|
|
Food service industry.
|
0
|
|
Food service management
|
6
|
|
Food service management.
|
53
|
|
Food service -- Management.
|
1
|
|
Food service management
|
1
|
|
Food service management -- Case studies
|
1
|
|
Food service management -- Congresses
|
0
|
|
FOOD SERVICE MANAGEMENT -- GRAT BRITAIN
|
0
|
|
Food service management -- Great Britain.
|
5
|
|
Food service management -- Great Britain -- Case studies
|
0
|
|
Food service management -- Great Britain -- Case studies
|
1
|
|
food service -- manual.
|
0
|
|
Food service -- Marketing .
|
1
|
|
Food service -- Marketing
|
3
|
|
Food service -- mathematics.
|
0
|
|
Food service -- Mathematics
|
3
|
|
Food service -- Personnel management
|
0
|
|
Food service -- Personnel management
|
1
|
|
Food service -- Planning
|
1
|
|
Food service prices.
|
0
|
|
Food service -- Prices.
|
2
|
|
Food service -- Problems, exercises, etc
|
1
|
|
Food service -- Public relations
|
1
|
|
Food service purchasing -- Great Britain
|
1
|
|
Food service -- quality control.
|
0
|
|
Food service -- Quality control.
|
3
|
|
Food service -- Quality control -- Jordan
|
1
|
|
Food service research.
|
0
|
|
Food service -- Safety measures.
|
8
|
|
Food service -- Safety measures
|
1
|
|
Food service -- Safety measures
|
1
|
|
Food service -- Safety measures -- Congresses.
|
1
|
|
Food service -- Safety measures -- Handbooks, manuals, etc
|
3
|
|
Food service -- Sanitation.
|
19
|
|
Food service -- Sanitation
|
1
|
|
Food service -- Sanitation
|
1
|
|
Food service -- Sanitation -- Congresses.
|
1
|
|
Food service -- Sanitation -- Great Britain
|
1
|
|
Food service -- Sanitation -- Handbooks, manuals, etc
|
3
|
|
Food service -- Sanitation -- Handbooks, manuals, etc
|
1
|
|
Food service -- Sanitation -- Laboratory manuals
|
1
|
|
FOOD SERVICE -- SOCIAL ASPECT -- GREAT BRITAIN
|
0
|
|
Food service -- Social aspects -- Great Britain
|
1
|
|
Food service -- Study and teaching
|
2
|
|
Food service -- Study and teaching -- Congresses.
|
1
|
|
Food service -- Terminology
|
2
|
|
Food service -- United States
|
0
|
|
Food service -- Vocational guidance
|
1
|
|
Food service -- Vocational guidance -- United States
|
0
|
|
FOOD SERVICES
|
0
|
|
Food services
|
1
|
|
Food Services
|
4
|