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Title: Guidelines for the study of dietary intakes of chemical contaminants. --
WHO offset publication ;
WHO offset publication.
Main Entry: Global Environmental Monitoring System.
United Nations Environment Programme.
Food and Agriculture Organization of the United Nations.
World Health Organization.
Publisher: World Health Organization,
Publication Date: 1985.
Publication Place: Geneva :
ISBN: 9241700874 (pbk.) :
Subject: Food -- Toxicology.
Food contamination -- Measurement.
Health risk assessment.
Series: WHO offset publication ; no. 87.
WHO offset publication. no. 87.
Cover Image:

http://images.amazon.com/images/P/9241700874 (pbk.) :.jpg

Agency:	Collection:	Call No.:	Item Type:	Status:	Copy:	Item Notes:	Barcode:	Media Type:
JUST Main Library	General	RA1258.G85 1985	Normal Circulation	Available		(الكتاب موجود في الطابق الثاني - الرف رقم240 )	ST57606	Book
UN Depository Center Hall	United Nation	363.192 W927	No Circulation	Available	1		JUF0564028	Book