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Title: MEAT and health/ edited by A. M. Pearson and T. R. Duston.
Advances in meat research;
Main Entry: A. M. Pearson Editor.
T. R. Duston Editor.
Publisher: Elsevier,
Publication Date: 1990.
Publication Place: London:
ISBN: 1-85166-452-1
Subject: Meat.
Series: Advances in meat research; 6
Cover Image: http://images.amazon.com/images/P/1-85166-452-1.jpg

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  Agency: Collection: Call No.: Item Type: Status: Copy: Barcode: Media Type:
JU Main Library General 613.28 M484 Normal Circulation Available 1 JUF0418315 Book