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Title: Distillation : The Theory / Alfons Vogelpohl.
De Gruyter Textbook

Author: Vogelpohl, Alfons, author.
General Notes: Frontmatter -- Preface -- Contents -- Introduction -- 1 The principles and modes of distillation -- 2 Assumptions and problem reduction -- 3 The basic equations of distillation -- 4 Distillation of ideal mixtures -- 5 Distillation of real mixtures -- 6 Computer programs -- 7 References -- 8 Nomenclature -- 9 Glossary -- A Appendices -- Index
Distillation based on Mass Transfer Processes, starting from the basic equation of ternary distillation published by Hausen in 1932 and exploiting the properties of this equation covering all modes of distillation. The material is intended as a graduate textbook for an advanced course on distillation but will also help the practicing engineer to better understand the complex interrelationships of multi-component distillation.
In English.
Description based on online resource; title from PDF title page (publisher's Web site, viewed 24. Mrz 2021).

Publisher: De Gruyter,
Publication Place: Berlin ; Boston :
ISBN: 9783110739732
3110739739

Subject: Caterers and catering.
Hospitality industry.
Restaurant management.
Tourism.
Chemieingenieurwesen.
Destillation.
Technische Chemie.
Verfahrenstechnik.
Traiteurs.
Accueil (Tourisme)
Restaurants -- Gestion.
SCIENCE / Chemistry / Industrial & Technical.
Caterers and catering.
Hospitality industry.
Restaurant management.
Tourism.

Series: De Gruyter Textbook
Edition: 2nd, Revised Edition.
Contents: Frontmatter -- Preface -- Contents -- Introduction -- 1 The principles and modes of distillation -- 2 Assumptions and problem reduction -- 3 The basic equations of distillation -- 4 Distillation of ideal mixtures -- 5 Distillation of real mixtures -- 6 Computer programs -- 7 References -- 8 Nomenclature -- 9 Glossary -- A Appendices -- Index
Physical Description: 1 online resource (XIV, 108 p.).
Electronic Location: https://doi.org/10.1515/9783110739732
https://www.degruyter.com/isbn/9783110739732
https://www.degruyter.com/cover/covers/9783110739732.jpg

Publication Date: [2021]
�2021


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