Welcome
user_choices_background_image
Welcome
login container bottom
Search Libraries Catalogue
Search Selected
Select All
<<   Previous     Next   >>
Title Main Entry Publication Date
Food colorimetry : theory and applications / Francis, F. J. (Frederick John), 1921- 1975.
ملونات الأغذية : استعمالاتها وإيجابياتها وسلبياتها = Food colors : utilization advantages and disadvantages / الساعد، علي كامل 2009
Food colours /   2008.
Food composition : tables for use in the Middle East. / Pellett , P.L. 1970.
Food composition and analysis / Aurand, Leonard W. (Leonard William) c1987.
Food composition and analysis/ Triebold, Howard Oltas, 1909. 1963.
Food composition data : a user's perspective : report of a conference held in Logan, Utah, USA, 26-29 March 1985 /   c1987.
Food composition data : production, management, and use / Greenfield, Heather. 1994, c1992.
Food composition data : production, management, and use / Greenfield, Heather. 2003.
Food composition table /   c2009.
Food composition tables for the Near East : a research project /   1982.
Food composition tables for use in the Middle East/ Pellett, P. L. 1970.
تركيز الأغذية / موسى، محمد مدحت 2003
Food constituents and food residues : their chromatographic determination /   c1984.
The Food consumer /   c1986.
Food Consumer Science Theories, Methods and Application to the Western Balkans / Barjolle, Dominique. 2013.
Food consumption and intakes of energy, macro and micro-nutrients in jordan according to the household expenditures and income survey 2015 / Charouf, Ola Mohamad, 2019.
Food consumption and nutritional status in the PRC / Piazza, Alan Lee, 1955- 1986.
Food consumption and planning /   1976.
Food, consumption, and the body in contemporary women's fiction Sceats, Sarah. 2000.
Food consumption parameters for Brazil and their application to food policy / Gray, Cheryl Williamson, 1954 c1982.
Food consumption pattern and associated factors among lactating mothers in Jordan / Khalaf, Zain Mohammad Mustaf, 2023.
Compendium of food consumption statistics from household surveys in developing countries.   1994-
Food consumption statistics= Statistiques de la consommation des denrees alimentaires 1973-1982/ ORGANIZATION for Economic Co-operation and Development. 1985.
Bibliography of food consumption surveys /   1981.
Food contact materials rubbers, silicones, coatings and inks / Forrest, Martin J. (Martin John) c2009.
Food contact rubbers 2 products, migration and regulation / Forrest, Martin J. (Martin John) 2006.
ملوثات الغذاء / خنجي، زكريا عبد القادر، 2017
Food contaminants : origin, propagation and analysis / Mahindru, S. N. (Som Nath), 1930- 2004.
Food contaminants : sources and surveillance /   c1991.
Food contamination from environmental sources /   c1990.
Food control in action/ Institute of Food Science and Technology. 1980.
التشريعات المتعلقة بالرقابة على الأغذية = Food control legislation / رجب، محمد حسيب حافظ 2001
التشريعات المتعلقة بالرقابة على الأغذية = Food control legislation / رجب، محمد حسيب حافظ 2001
Restaurant manager's pocket handbook : 25 keys to profitable success. Food cost / Pavesic, David V. c1999.
Food and beverage control / Kotas, Richard. 1981
Food crises and the WTO : world trade forum / Karapinar, Baris. 2010.
Food crisis in Africa : policy and management issues / AAPAM Roundtable 1985 Dec. 2-7 : Accra, Ghana) c1990.
The food crisis in prehistory : overpopulation and the origins of agriculture / Cohen, Mark Nathan. 1977.
FOOD crop of the Iowland tropics/   1977.
Food, crop pests, and the environment : the need and potential for biologically intensive integrated pest management /   c1992.
Food crops and drought / Ashley, John. 1999.
Food crops for the future : the development of plant resources / Tudge, Colin. 1988.
Food crops in the low-income countries: the state of present and expected agricultural research and technology/ Cummings, Ralph Waldo. 1976.
Food, culture and identity in the Neolithic and Early Bronze Age /   2003.
Packaging. UNIFEM. 1993.
Drying. United Nations. 1993.
Packaging.   1993.
Drying.   1993.
Packaging.   1993.
Dairy processing. United Nations. 1994.
Food deficits and agricultural policies in sub-saharan Africa. / Lofchie , Michael F. 1984.
Food dehydration : a dictionary and guide / Brennan, J. G. 1994.
Food dehydration. Van Arsdel, Wallace B., 1973.
Food Democracy From consumer to food citizen / Booth, Sue. 2015.
التبعية الغذائية العربية والأمن القومي العربي : الأسباب والآثار / الشوك، رباب علي جميل أمين. 2010.
Food, development, and politics in the Middle East / Weinbaum, Marvin G., 1935 1982.
Food, diet and obesity   2005.
التنوع الغذائي كمؤشر على مستوى الأمن الغذائي للأسر في محافظة جرش شمال الأردن / ربيع، أحمد عماد محمد، 2024.
Food, drink and identity cooking, eating and drinking in Europe since the Middle Ages /   2001.
Food, drink and identity in Europe   2006.
Food, drink, and the written word in Britain, 1820-1945 /   2017.
Compilation of selected acts within the jurisdiction of the Committee on Energy and Commerce. Food, drug, and related law : including Federal Food, Drug, and Cosmetic Act, Controlled Substances Act ... / UNITED STATES. 1995.
Food, ecology, and culture : readings in the anthropology of dietary practices /   c1980.
The food economy : global issues and challenges /   2009.
Food emulsifiers : chemistry, technology, functional properties and applications /   1989
Food emulsions /   c1990.
Food emulsions /   1997.
Food emulsions /   c1976.
Food emulsions and foams : interfaces, interactions and stability /   c1999.
Food energy : methods of analysis and conversion factors : report of a technical workshop, Rome, 3-6 December 2002. Technical Workshop on Food Energy: Methods of Analysis and Conversion Factors (2002 : Rome, Italy) 2003.
Food, energy, and society / Pimentel, David, 1925- 1979.
Food energy in tropical ecosystems /   1985.
Food Engineering International.   1976-1998.
Encyclopedia of food engineering Hall, Carl W. 1971.
Advances in food engineering /   c1992.
Transport phenomena of foods and biological materials / Gekas, Vassilis. c1992.
Food Engineering International.   1976-1998.
Minimal processing of foods and process optimization : an interface /   c1994.
Food engineering and process applications: proceedings.../ INTERNATIONAL Congress on Engineering and Food 1985: Edmonton, Alta. 1986.
Advances in food engineering /   c1992.
Transport phenomena of foods and biological materials / Gekas, Vassilis. c1992.
Food engineering data handbook / Hayes, George D., 1930- 1987.
Food Engineering: Integrated Approaches Gutiérrez-López, Gustavo F. 2008.
Food Engineering Interfaces Aguilera, José Miguel. 2011.
Food Engineering International.   1976-1998.
الدليل العملي لهندسة تصنيع الاغذية / باربوزا-كانوفاس، جوستافو ف. 2000
Food engineering operations /   1976.
Food engineering operations /   1976.
Food engineering operations /   1990.
FOOD engineering operations/   1976.
FOOD engineering operations/   1974.
Electronic Irradiation of Foods An Introduction to the Technology / Miller, R. B. 2005.
Food Powders Physical Properties, Processing, and Functionality / Barbosa-Cánovas, Gustavo V. 2005.
Thermal Processing of Packaged Foods Holdsworth, Donald. 2008.
Fruit Manufacturing Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance / Lozano, Jorge E. . 2006.
Solving Problems in Food Engineering Yanniotis, Stavros. 2008.
Sterilization of food in retort pouches / Ghani Al-Baali, A. G. Abdul. c2006.
Food Engineering: Integrated Approaches Gutiérrez-López, Gustavo F. 2008.
Food materials science : principles and practice /   c2008.
<<   Previous     Next   >>